The accomplish’d ladies delight in preserving, physick, beautifying, and cookery

Author: [author not specified] Person page
Author Occupation: none
Publisher: Harris, Benjamin   Person page
Title: The accomplish’d ladies delight in preserving, physick, beautifying, and cookery. Containing, I. The art of preserving, and candying fruits and flowers, and the making of all sorts of conserves, syrups, and jellies. II. The physical cabinet, or excellent receipts in physick and chirurgery, together with some rare beautifying waters, to adorn and add loveliness to the face and body: and also some new and excellent secrets and experiments in the art of angling. III. The compleat cooks guide, or, directions for dressing all sorts of flesh, fowl, and fish, both i the English and French mode, with all sauces and sallets; and the making pyes, pasties, tarts, and custards, with the forms and shapes of many of them.
Short Title: The accomplish’d ladies delight in preserving, physick, beautifying, and cookery
Imprint: London : printed for Benjamin Harris, at the Stationers Arms and Anchor, in the Piazza, at the Royal-Exchange in Cornhil, 1684.
Date: 1684
First Edition: n
Pages: 236
Format: 12
Genre: recipe
Topic: beauty and cosmetic
Topic: food
Topic: remedies, multiple
Place of: Publisher    Place: the Stationers Arms [and Anchor] in the Piazza at the Royal Exchange, in Cornhil, London
EEBO: http://gateway.proquest.com/openurl?ctx_ver=Z39.88-2003&res_id=xri:eebo&rft_id=xri:eebo:image:153770
ESTC: http://estc.bl.uk/R230915